Creamy Radish And Dill DIP
Ingredients
| 200 gm | cream cheese (softened) |
| 1/4 cup | prepared radish |
| 2 tbspn | milk |
| 1/4 tsp | salt |
| 2 tbspn | fresh dill (chopped) |
Instructions
| Step 1- | Heat griller. |
| Step 2- | Prepare Radish: Wash and scrub radish. Grate and steep in white vinegar or beet juice. |
| Step 3- | In a medium bowl, beat the cream cheese, radish, milk, and salt until fluffy. Stir in the dill. |
| Step 4- | Serve with DIP Multigrain Strips. |
Note: DIP foods will provide you the base product, all other ingredients are not included.
